Join Us For Seafood Night!
Every Wednesday Night at Galen Hall. Enjoy an Excellent Selection of Delicacies from the Sea prepared by Chef Dennis.
This week’s selections include:
8 oz Lobster Tail
Steamed or Broiled 25.00
Add crab imperial 5.00
Fillet of Atlantic haddock baked with lobster meat and a blend of cheeses then topped with
toasted bread crumbs
Manhattan Pounder Pasta
A full pound of Prince Edward Island mussels and a full pound of little neck clams pan
steamed in a wine, house made marinara sauce, onions and peppers presented over pasta,
then finally finished with parmesan cheese
Norwegian salmon fillet glazed with house-made Jack Daniels bar be cue glaze then presented over creamy corn, crab, bacon sauce
Gulf shrimp sautéed with sweet bell pepper, garlic, asparagus and tomatoes then simmered in a white wine shrimp stock presented over steamed rice
Lobster & Shrimp Scampi
8 oz lobster tail paired with sautéed shrimp, then finished with our scampi sauce served over fettuccine with one side dish
Add a dozen clams to above menu for entrees only 6
*All include choice of two sides.
Galen Hall Golf CLUB
Pro Shop 610-678-9535
645 N. Galen Hall Rd.
Wernersville, PA 19565